Indulge in a delightful twist on a classic treat with these Nutella Rice Krispie Treats. Combining the beloved crunch of Rice Krispies with the rich, creamy goodness of Nutella, this recipe is sure to be a hit with both kids and adults alike. Perfect for a quick snack or a sweet dessert, these treats are easy to make and even easier to enjoy.
While most of the ingredients for this recipe are common pantry staples, you might need to pick up a jar of Nutella if you don't already have it on hand. Nutella is a popular hazelnut spread with cocoa, which adds a unique and delicious flavor to these treats. Additionally, make sure you have enough mini marshmallows and rice krispies cereal to complete the recipe.
Ingredients for Nutella Rice Krispie Treats
Rice krispies cereal: A crispy, puffed rice cereal that provides the crunchy base for the treats.
Nutella: A creamy hazelnut spread with cocoa that adds a rich, chocolatey flavor.
Mini marshmallows: Small, soft marshmallows that melt easily to bind the ingredients together.
Butter: Adds richness and helps to melt the marshmallows smoothly.
Technique Tip for This Recipe
When melting the butter and mini marshmallows together, make sure to stir constantly to prevent burning. Use a low to medium heat to ensure a smooth, even melt. Once you add the Nutella, continue stirring until the mixture is completely homogeneous. This will help in achieving a consistent flavor throughout the Rice Krispies treats. When pressing the mixture into the pan, use a piece of wax paper or lightly buttered hands to prevent sticking and to achieve an even surface.
Suggested Side Dishes
Alternative Ingredients
rice krispies cereal - Substitute with puffed quinoa: Puffed quinoa provides a similar texture and crunch while adding a slight nutty flavor and more protein.
nutella - Substitute with almond butter: Almond butter offers a similar creamy texture and nutty flavor, and it can be mixed with a bit of cocoa powder to mimic Nutella's chocolatey taste.
mini marshmallows - Substitute with marshmallow fluff: Marshmallow fluff can be used to achieve the same gooey consistency and sweetness as mini marshmallows.
butter - Substitute with coconut oil: Coconut oil provides a similar fat content and helps bind the ingredients together, while adding a subtle coconut flavor.
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How To Store / Freeze These Treats
Allow the Nutella Rice Krispie Treats to cool completely at room temperature before storing. This ensures they set properly and maintain their delightful texture.
Once cooled, cut the treats into squares or desired shapes. Use a sharp knife for clean cuts, ensuring each piece is uniform and appealing.
For short-term storage, place the treats in an airtight container. Layer them with parchment paper or wax paper to prevent sticking. Store at room temperature for up to 3 days.
If you need to keep them fresh for a longer period, consider refrigerating. Place the treats in an airtight container, again using parchment or wax paper between layers. They can be refrigerated for up to a week. Before serving, let them sit at room temperature for a few minutes to soften.
For freezing, wrap each treat individually in plastic wrap. This prevents freezer burn and keeps them fresh. Place the wrapped treats in a freezer-safe bag or container, ensuring all air is removed before sealing.
Label the container with the date to keep track of freshness. Frozen Nutella Rice Krispie Treats can be stored for up to 2 months.
When ready to enjoy, remove the desired number of treats from the freezer. Let them thaw at room temperature for about 15-20 minutes. For a quicker option, microwave on low power for a few seconds, but be cautious not to melt the marshmallows.
Avoid storing the treats in direct sunlight or near heat sources, as this can cause the Nutella to become too soft and the treats to lose their shape.
If you prefer a firmer texture, store the treats in the refrigerator even for short-term storage. This can add a delightful crunch to each bite.
For an extra touch of indulgence, drizzle melted chocolate over the treats before storing. This not only enhances the flavor but also adds a decorative element.
How To Reheat Leftovers
Microwave Method:
- Place a Nutella Rice Krispie Treat on a microwave-safe plate.
- Cover it with a damp paper towel to retain moisture.
- Heat on medium power for 10-15 seconds.
- Check the texture; if it's not warm enough, heat in 5-second intervals until desired warmth is achieved.
Oven Method:
- Preheat your oven to 275°F (135°C).
- Place the Nutella Rice Krispie Treats on a baking sheet lined with parchment paper.
- Cover the treats loosely with aluminum foil to prevent them from drying out.
- Warm in the oven for 5-7 minutes.
- Remove and let cool slightly before serving.
Stovetop Method:
- Heat a non-stick skillet over low heat.
- Place the Nutella Rice Krispie Treats in the skillet.
- Cover with a lid to trap the heat and moisture.
- Warm for about 2-3 minutes on each side, checking frequently to avoid burning.
- Remove from the skillet and let cool slightly before enjoying.
Steam Method:
- Fill a pot with a small amount of water and bring it to a simmer.
- Place a heatproof plate or a steamer basket over the simmering water.
- Arrange the Nutella Rice Krispie Treats on the plate or in the basket.
- Cover with a lid and steam for about 2-3 minutes.
- Carefully remove the treats and let them cool slightly before serving.
Best Tools for This Recipe
Large pot: Used to melt the butter and marshmallows together, ensuring even heating and mixing.
Wooden spoon: Ideal for stirring the marshmallows and Nutella into the melted butter, as well as mixing in the rice krispies cereal.
9x13 inch pan: The container where you will press the rice krispie mixture to set and cool.
Spatula: Helps in pressing the mixture evenly into the pan without sticking.
Measuring cups: Essential for accurately measuring the rice krispies cereal, Nutella, and mini marshmallows.
Tablespoon: Used to measure the exact amount of butter needed for the recipe.
Non-stick spray: Used to grease the 9x13 inch pan to prevent the treats from sticking.
Knife: For cutting the cooled rice krispie treats into squares before serving.
How to Save Time on Making These Treats
Prepare ingredients in advance: Measure out the rice krispies cereal, nutella, mini marshmallows, and butter before you start cooking to streamline the process.
Use microwave for melting: Melt the butter and mini marshmallows in the microwave in 30-second intervals, stirring in between, to save time.
Line the pan: Line your 9x13 inch pan with parchment paper for easy removal and less cleanup.
Quick cooling: Place the pan in the fridge for faster cooling so you can cut and serve the treats sooner.
Nutella Rice Krispie Treats Recipe
Ingredients
Main Ingredients
- 6 cups Rice Krispies cereal
- 1 cup Nutella
- 1 cup mini marshmallows
- 3 tablespoons butter
Instructions
- 1. Melt the butter in a large pot over medium heat.
- 2. Add the mini marshmallows and stir until completely melted.
- 3. Remove from heat and stir in the Nutella until well combined.
- 4. Add the Rice Krispies cereal and stir until evenly coated.
- 5. Press the mixture into a greased 9x13 inch pan and let cool.
- 6. Cut into squares and serve.
Nutritional Value
Keywords
Suggested Appetizers and Main Courses for This Recipe
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