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Sausage And Egg Burritos Recipe
Quick and easy breakfast burritos with sausage and eggs.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Breakfast
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
large eggs
4
flour tortillas
1
cup
shredded cheese
1
cup
cooked sausage
crumbled
1
tablespoon
butter
Instructions
1. Heat the skillet over medium heat and add butter.
2. Whisk the eggs in a bowl and pour into the skillet.
3. Cook the eggs, stirring occasionally, until scrambled and fully cooked.
4. Warm the tortillas in a separate pan or microwave.
5. Divide the scrambled eggs, sausage, and cheese evenly among the tortillas.
6. Roll up the tortillas to form burritos and serve warm.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
15
g
|
Fat:
18
g
|
Saturated Fat:
8
g
|
Cholesterol:
220
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Burritos
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