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pumpkin-pie-rice-krispie-treats-recipe

Pumpkin Pie Rice Krispie Treats

Delicious fall-themed Rice Krispie treats with a pumpkin pie twist.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 6 cups Rice Krispies cereal
  • 1 package Marshmallows (10 oz)
  • 3 tablespoons Butter
  • 1 teaspoon Pumpkin Pie Spice
  • ½ cup Pumpkin Puree

Instructions 

  1. 1. In a large pot, melt the butter over low heat.
  2. 2. Add the marshmallows and stir until completely melted.
  3. 3. Stir in the pumpkin puree and pumpkin pie spice until well combined.
  4. 4. Remove from heat and add the Rice Krispies cereal. Stir until well coated.
  5. 5. Press the mixture into a greased 9x13 inch pan. Let cool before cutting into squares.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 100mg | Potassium: 30mg | Sugar: 15g | Vitamin A: 200IU | Calcium: 10mg | Iron: 1mg

Keywords

Fall Dessert, Pumpkin, Rice Krispie Treats
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