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pizza-pretzels-recipe

Pizza Pretzels Recipe

Delicious pizza-flavored pretzels, perfect for a quick snack or party appetizer.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 can refrigerated pizza dough
  • ¼ cup baking soda
  • 1 egg, beaten
  • ½ cup shredded mozzarella cheese
  • ¼ cup mini pepperoni slices
  • ¼ cup pizza sauce
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Roll out pizza dough and cut into strips.
  3. Twist strips into pretzel shapes.
  4. Boil 4 cups of water with baking soda.
  5. Dip pretzels in boiling water for 30 seconds.
  6. Place pretzels on a baking sheet.
  7. Brush with beaten egg.
  8. Sprinkle with mozzarella and pepperoni.
  9. Bake for 15 minutes.
  10. Serve with pizza sauce for dipping.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Pizza, Pretzels
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