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mummy-brownies-recipe

Mummy Brownies

Fun and spooky brownies perfect for Halloween!
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 200 kcal

Ingredients 

Brownie Batter

  • 1 box Brownie Mix Follow package instructions
  • 2 large Eggs
  • ½ cup Vegetable Oil
  • ¼ cup Water

Decorations

  • 1 tube White Icing For mummy bandages
  • 24 pieces Candy Eyes

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine brownie mix, eggs, vegetable oil, and water. Stir until well blended.
  3. Pour the batter into a greased baking pan.
  4. Bake for 25 minutes or until a toothpick inserted in the center comes out clean.
  5. Let the brownies cool completely.
  6. Once cooled, cut the brownies into squares.
  7. Use the white icing to create mummy bandages on each brownie square.
  8. Place two candy eyes on each brownie to complete the mummy look.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 20g | Calcium: 20mg | Iron: 1mg

Keywords

Halloween
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