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lemon-blueberry-cheesecake-parfaits-recipe

Lemon Blueberry Cheesecake Parfaits

A delightful and easy-to-make dessert perfect for any occasion.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 cup graham cracker crumbs
  • 2 tablespoons melted butter
  • 8 ounces cream cheese, softened
  • ¼ cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 1 cup blueberries
  • 1 tablespoon lemon zest

Instructions 

  1. Mix graham cracker crumbs and melted butter. Divide into 4 glasses.
  2. Beat cream cheese, sugar, and vanilla until smooth.
  3. Whip heavy cream until stiff peaks form, fold into cream cheese mixture.
  4. Layer cream cheese mixture over crumbs.
  5. Top with blueberries and lemon zest.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 5g | Fat: 35g | Saturated Fat: 20g | Cholesterol: 100mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Blueberry, Cheesecake, Lemon, Parfait
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