Garlic Chicken Pizza Recipe
A delicious homemade garlic chicken pizza with a crispy crust and flavorful toppings.
Print Recipe
Pin This
Pizza Dough
- 1 lb Pizza dough store-bought or homemade
Toppings
- 2 tablespoon Olive oil
- 3 cloves Garlic minced
- 1 cup Cooked chicken breast shredded
- 1 cup Mozzarella cheese shredded
- ½ cup Parmesan cheese grated
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- ½ teaspoon Salt
- ¼ teaspoon Black pepper
Preheat your oven to 475°F (245°C).
Roll out the pizza dough on a floured surface to your desired thickness.
Transfer the dough to a pizza stone or baking sheet.
Brush the dough with olive oil and sprinkle minced garlic evenly over it.
Spread the shredded chicken evenly over the dough.
Sprinkle mozzarella and Parmesan cheese over the chicken.
Sprinkle dried oregano, basil, salt, and black pepper over the top.
Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
Remove from the oven, slice, and serve hot.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg