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everything-bagel-breakfast-casserole-recipe

Everything Bagel Breakfast Casserole

A delicious and easy breakfast casserole made with everything bagels, eggs, cheese, bacon, and green onions.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 everything bagels cut into 1-inch pieces
  • 8 large eggs
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 1 cup cooked bacon chopped
  • 0.5 cup chopped green onions
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x13-inch baking dish.
  3. Spread bagel pieces in the dish.
  4. In a bowl, whisk together eggs, milk, salt, and pepper.
  5. Pour egg mixture over bagels.
  6. Sprinkle cheese, bacon, and green onions on top.
  7. Bake for 45 minutes or until set.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 18g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 220mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 3mg

Keywords

Bagel, Breakfast, Casserole
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