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Buffalo Chicken Pizza Recipe
A spicy and tangy buffalo chicken pizza that's perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
400
kcal
Ingredients
Main Ingredients
1
lb
Chicken Breast
cooked and shredded
1
cup
Buffalo Sauce
1
cup
Mozzarella Cheese
shredded
1
Pizza Dough
½
cup
Ranch Dressing
for drizzling
¼
cup
Green Onions
chopped
Instructions
Preheat your oven to 450°F (230°C).
In a mixing bowl, combine the shredded chicken with the buffalo sauce.
Roll out the pizza dough on a baking sheet.
Spread the buffalo chicken mixture evenly over the dough.
Sprinkle the shredded mozzarella cheese on top.
Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
Remove from the oven and drizzle with ranch dressing. Sprinkle with chopped green onions.
Slice and serve hot.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
8
g
|
Cholesterol:
70
mg
|
Sodium:
900
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Buffalo Chicken, Pizza
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