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white-chocolate-cranberry-pistachio-bark-recipe

White Chocolate Cranberry Pistachio Bark

A delightful treat combining white chocolate, cranberries, and pistachios.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 12 oz White Chocolate chopped
  • ½ cup Dried Cranberries
  • ½ cup Pistachios shelled and chopped

Instructions 

  1. Line a baking sheet with parchment paper.
  2. Melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
  3. Spread the melted white chocolate evenly on the prepared baking sheet.
  4. Sprinkle the dried cranberries and chopped pistachios over the melted chocolate.
  5. Let the bark set at room temperature or refrigerate until firm.
  6. Break into pieces and enjoy.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 5mg | Sodium: 20mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Calcium: 60mg | Iron: 0.5mg

Keywords

Bark, Cranberry, Pistachio, White Chocolate
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