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vinaigrette-salad-recipe

Vinaigrette Salad Recipe

A simple and delicious vinaigrette salad recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Vinaigrette

  • ¼ cup olive oil
  • 2 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • to taste salt
  • to taste black pepper

Salad

  • 6 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • ½ cup cucumber, sliced

Instructions 

  1. In a mixing bowl, whisk together olive oil, red wine vinegar, Dijon mustard, and minced garlic.
  2. Season with salt and black pepper to taste.
  3. In a large bowl, combine mixed greens, cherry tomatoes, and cucumber.
  4. Drizzle the vinaigrette over the salad and toss to coat evenly.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 2g | Fat: 14g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 1mg

Keywords

Salad, vinaigrette
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