Turtles Pie Recipe
A delicious pie with caramel, pecans, and chocolate.
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Main Ingredients
- 1 pre-made chocolate cookie crust
- 1 cup caramel sauce
- 1 cup pecans, chopped
- 1 cup chocolate chips
- 1 cup heavy cream
- 0.25 cup butter
Preheat oven to 350°F (175°C).
Spread caramel sauce over the cookie crust.
Sprinkle chopped pecans over the caramel layer.
In a saucepan, heat heavy cream and butter until just boiling.
Remove from heat and add chocolate chips, stirring until smooth.
Pour chocolate mixture over the pecans.
Bake for 10 minutes.
Let cool before serving.
Calories: 450kcal | Carbohydrates: 45g | Protein: 5g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 50mg | Sodium: 200mg | Potassium: 200mg | Fiber: 3g | Sugar: 30g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg
Caramel, Chocolate, Pie, Turtles