Go Back
–+ servings
thumbprint-cookies-recipe

Thumbprint Cookies Recipe

Delicious and easy thumbprint cookies filled with your favorite jam.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup unsalted butter softened
  • ½ cup sugar
  • 2 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • ½ cup jam any flavor

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cream together the butter and sugar until light and fluffy.
  3. Mix in the vanilla extract.
  4. Gradually add the flour, mixing until just combined.
  5. Roll dough into 1-inch balls and place on a baking sheet.
  6. Make an indentation in the center of each ball with your thumb.
  7. Fill each indentation with a small amount of jam.
  8. Bake for 12-15 minutes, or until the edges are lightly golden.
  9. Cool on a wire rack.

Nutritional Value

Calories: 100kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 20mg | Potassium: 10mg | Sugar: 6g | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Cookies, Jam, Thumbprint
Tried this recipe?Let us know how it was!