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sweet-chili-chicken-recipe

Sweet Chili Chicken Recipe

A delicious and easy-to-make sweet chili chicken recipe that's perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 500 g Chicken Breast cut into bite-sized pieces
  • 1 cup Sweet Chili Sauce
  • 2 tablespoon Soy Sauce
  • 1 tablespoon Vegetable Oil
  • 2 cloves Garlic minced
  • 1 teaspoon Cornstarch mixed with 1 tablespoon water

Instructions 

  1. 1. Heat the vegetable oil in a skillet over medium heat.
  2. 2. Add the chicken pieces and cook until browned and cooked through, about 5-7 minutes.
  3. 3. Add the minced garlic and cook for another minute.
  4. 4. Pour in the sweet chili sauce and soy sauce, stirring to coat the chicken evenly.
  5. 5. Add the cornstarch mixture and cook until the sauce thickens, about 2-3 minutes.
  6. 6. Serve hot with rice or noodles.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Sweet Chili Chicken
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