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sunflower-seed-butter-cookies-recipe

Sunflower Seed Butter Cookies

Delicious and nutty sunflower seed butter cookies, perfect for a quick snack or dessert.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Sunflower seed butter
  • 1 cup Sugar
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Baking soda
  • ¼ teaspoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine sunflower seed butter, sugar, egg, and vanilla extract. Mix until smooth.
  3. Add baking soda and salt to the mixture and stir until well combined.
  4. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10 minutes or until the edges are golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 120kcal | Carbohydrates: 12g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 70mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Calcium: 10mg | Iron: 1mg

Keywords

Cookies, Sunflower Seed Butter
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