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stuffed-avocados-recipe

Stuffed Avocados Recipe

Delicious stuffed avocados filled with a flavorful mix of ingredients.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 whole Avocados halved and pitted
  • 1 cup Cherry tomatoes diced
  • ¼ cup Red onion finely chopped
  • ¼ cup Cilantro chopped
  • 1 tablespoon Lime juice freshly squeezed
  • 1 pinch Salt to taste
  • 1 pinch Black pepper to taste

Instructions 

  1. Scoop out some of the avocado flesh to create a larger cavity for stuffing.
  2. In a bowl, mix the diced tomatoes, red onion, cilantro, lime juice, salt, and pepper.
  3. Fill the avocado halves with the mixture.
  4. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 12g | Protein: 3g | Fat: 18g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 600mg | Fiber: 7g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg

Keywords

Avocado, Stuffed
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