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striped-fudge-cookie-sandwiches-recipe

Striped Fudge Cookie Sandwiches

Delicious striped fudge cookie sandwiches perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Cookie Dough

  • 1 cup Butter softened
  • 1 cup Sugar
  • 2 units Eggs large
  • 2 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 1 teaspoon Vanilla extract

Fudge Filling

  • 1 cup Heavy cream
  • 8 oz Dark chocolate chopped

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
  4. Combine flour and baking soda; gradually add to the creamed mixture and mix well.
  5. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake for 8-10 minutes or until golden brown.
  6. For the fudge filling, heat the heavy cream in a saucepan until it just begins to simmer. Remove from heat and add chopped dark chocolate. Stir until smooth and let cool slightly.
  7. Spread fudge filling on the bottom of half of the cookies; top with remaining cookies.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 18g | Vitamin A: 300IU | Calcium: 40mg | Iron: 2mg

Keywords

Cookies, Fudge, Sandwiches
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