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strawberry-trifle-recipe

Strawberry Trifle Recipe

A delightful and easy-to-make dessert with layers of strawberries, cream, and cake.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: British
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 pound Strawberries hulled and sliced
  • 1 cup Heavy cream whipped
  • 1 pound Pound cake cut into cubes
  • 1 cup Vanilla pudding

Instructions 

  1. 1. In a trifle dish, layer half of the pound cake cubes.
  2. 2. Add a layer of half the strawberries.
  3. 3. Spread half of the vanilla pudding over the strawberries.
  4. 4. Add a layer of half the whipped cream.
  5. 5. Repeat the layers with the remaining ingredients.
  6. 6. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 1mg

Keywords

Strawberry, Trifle
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