Strawberry Chocolate Chip Cookies
Delicious cookies with a mix of strawberries and chocolate chips.
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Main Ingredients
- 2 cups All-purpose flour
- 1 teaspoon Baking soda
- ½ teaspoon Salt
- 1 cup Unsalted butter, softened
- 1 cup Granulated sugar
- 1 cup Brown sugar
- 2 Large eggs
- 2 teaspoon Vanilla extract
- 1.5 cups Fresh strawberries, diced
- 1.5 cups Chocolate chips
Preheat the oven to 350°F (175°C).
In a mixing bowl, whisk together the flour, baking soda, and salt.
In another bowl, beat the butter and sugars until creamy. Add the eggs and vanilla extract, and mix well.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the diced strawberries and chocolate chips.
Drop spoonfuls of dough onto a baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges are golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 50mg | Fiber: 1g | Sugar: 15g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg
Chocolate Chip, Cookies, Strawberry