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Sprinkle Cookies Recipe
Simple and fun sprinkle cookies that are perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
cookies
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Unsalted Butter
softened
1
cup
Granulated Sugar
1
teaspoon
Vanilla Extract
1
teaspoon
Baking Powder
½
teaspoon
Salt
2
Large Eggs
3
cups
All-Purpose Flour
½
cup
Sprinkles
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Beat in the vanilla extract, baking powder, and salt.
Add the eggs one at a time, beating well after each addition.
Gradually add the flour, mixing until just combined.
Fold in the sprinkles.
Drop rounded tablespoons of dough onto the prepared baking sheet.
Bake for 10-12 minutes, or until the edges are lightly golden.
Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Cholesterol:
30
mg
|
Sodium:
80
mg
|
Potassium:
20
mg
|
Sugar:
10
g
|
Vitamin A:
200
IU
|
Calcium:
10
mg
|
Iron:
1
mg
Keywords
Cookies, Sprinkles
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