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snickers-caramel-tart-recipe

Snickers Caramel Tart

A delicious tart with the flavors of Snickers and caramel.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 450 kcal

Ingredients 

Crust

  • 1.5 cups graham cracker crumbs
  • ¼ cup sugar
  • ½ cup butter, melted

Filling

  • 1 cup heavy cream
  • 1 cup caramel sauce
  • 1 cup chopped Snickers bars

Instructions 

  1. 1. Preheat your oven to 350°F (175°C).
  2. 2. In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Press the mixture into a tart pan.
  3. 3. Bake the crust for 10 minutes. Let it cool.
  4. 4. In a saucepan, heat the heavy cream until it begins to simmer. Remove from heat and stir in the caramel sauce.
  5. 5. Pour the caramel mixture into the cooled crust. Sprinkle chopped Snickers bars on top.
  6. 6. Refrigerate the tart for at least 2 hours before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 5g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 35g | Vitamin A: 300IU | Calcium: 100mg | Iron: 1.5mg

Keywords

Caramel, Snickers, Tart
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