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slow-cooker-hot-chocolate-recipe

Slow Cooker Hot Chocolate Recipe

Rich and creamy hot chocolate made in a slow cooker.
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Preparation Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Course: Beverage
Cuisine: American
Servings: 8 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 cups Milk
  • 1 cup Heavy Cream
  • 1 cup Semi-Sweet Chocolate Chips
  • ¼ cup Cocoa Powder
  • ½ cup Sugar
  • 1 teaspoon Vanilla Extract

Instructions 

  1. 1. Add milk, heavy cream, chocolate chips, cocoa powder, and sugar to the slow cooker.
  2. 2. Whisk together until well combined.
  3. 3. Cover and cook on low for 2 hours, stirring occasionally.
  4. 4. Stir in vanilla extract before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 35g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 400mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Calcium: 200mg | Iron: 2mg

Keywords

Hot Chocolate, Slow Cooker
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