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rocky-road-bark-recipe

Rocky Road Bark Recipe

Delicious and easy-to-make chocolate bark with marshmallows and nuts.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups chocolate chips semi-sweet or dark
  • 1 cup mini marshmallows
  • 1 cup nuts chopped (almonds, walnuts, or pecans)

Instructions 

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Stir in the mini marshmallows and chopped nuts.
  4. Spread the mixture onto the prepared baking sheet.
  5. Refrigerate for about 1 hour or until set. Break into pieces and serve.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 14g | Saturated Fat: 7g | Sodium: 20mg | Potassium: 150mg | Fiber: 2g | Sugar: 25g | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate, Easy
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