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red-velvet-chocolate-chip-cookies-recipe

Red Velvet Chocolate Chip Cookies

Delicious red velvet cookies with chocolate chips.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 teaspoon Baking soda
  • ¼ teaspoon Salt
  • ¼ cup Unsweetened cocoa powder
  • ½ cup Unsalted butter, softened
  • ½ cup Granulated sugar
  • ½ cup Brown sugar, packed
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • 1 tablespoon Red food coloring
  • 1 cup Chocolate chips

Instructions 

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, baking soda, salt, and cocoa powder.
  3. In a large bowl, beat butter, granulated sugar, and brown sugar until creamy. Add egg, vanilla extract, and red food coloring; mix well.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined. Stir in chocolate chips.
  5. Drop dough by rounded tablespoons onto prepared baking sheet. Bake for 10-12 minutes or until edges are set. Cool on baking sheet for 2 minutes; transfer to wire racks to cool completely.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 80mg | Potassium: 50mg | Fiber: 1g | Sugar: 10g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate Chip, Cookies, Red Velvet
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