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raspberry-walnut-cookies-recipe

Raspberry Walnut Cookies Recipe

Delicious raspberry walnut cookies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup Sugar
  • 2 units Eggs
  • 2 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 1 cup Raspberries fresh or frozen
  • 1 cup Walnuts chopped

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cream together the butter and sugar in a mixing bowl.
  3. Beat in the eggs one at a time.
  4. In a separate bowl, combine the flour and baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the raspberries and walnuts.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until golden brown.
  9. Let cool on a wire rack.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 60mg | Fiber: 1g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Cookies, Raspberry, Walnut
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