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pumpkin-spice-white-chocolate-chip-cookies-recipe

Pumpkin Spice White Chocolate Chip Cookies

Delicious pumpkin spice cookies with white chocolate chips, perfect for fall.
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Preparation Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • ½ teaspoon salt
  • ½ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ½ cup brown sugar, packed
  • 1 cup pumpkin puree
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips

Instructions 

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, baking soda, pumpkin pie spice, and salt.
  3. In a large bowl, beat together butter, granulated sugar, and brown sugar until creamy. Add pumpkin puree and vanilla extract, and mix until combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in white chocolate chips.
  5. Drop dough by rounded tablespoons onto the prepared baking sheet. Bake for 10-12 minutes, or until edges are lightly browned. Cool on baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 70mg | Potassium: 40mg | Fiber: 1g | Sugar: 12g | Vitamin A: 200IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Cookies, Fall, Pumpkin Spice
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