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Pumpkin Spice Granola Recipe
A delicious and easy-to-make pumpkin spice granola that's perfect for breakfast or a snack.
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Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
8
servings
Calories:
250
kcal
Ingredients
Main Ingredients
3
cups
Rolled oats
1
cup
Pumpkin puree
½
cup
Maple syrup
¼
cup
Coconut oil, melted
1
teaspoon
Pumpkin pie spice
1
teaspoon
Vanilla extract
½
teaspoon
Salt
½
cup
Chopped nuts (optional)
Instructions
Preheat your oven to 325°F (165°C).
In a large mixing bowl, combine the oats, pumpkin puree, maple syrup, melted coconut oil, pumpkin pie spice, vanilla extract, and salt. Mix well.
Spread the mixture evenly on a baking sheet lined with parchment paper.
Bake for 30 minutes, stirring halfway through, until the granola is golden brown and crispy.
Let the granola cool completely before storing it in an airtight container.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
35
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
4
g
|
Sugar:
10
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Granola, Pumpkin Spice
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