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po-boy-remoulade-sauce-recipe

Po Boy Remoulade Sauce Recipe

A tangy and creamy sauce perfect for Po Boy sandwiches.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: Cajun
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup mayonnaise
  • 2 tablespoon Dijon mustard
  • 1 tablespoon lemon juice freshly squeezed
  • 1 tablespoon hot sauce
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon pickle relish
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Whisk until smooth and well combined.
  3. Adjust seasoning to taste.
  4. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Po Boy, Remoulade
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