Go Back
–+ servings
peanut-butter-oatmeal-chocolate-chip-cookies-recipe

Peanut Butter Oatmeal Chocolate Chip Cookies Recipe

These cookies are a delightful mix of peanut butter, oats, and chocolate chips. Perfect for a quick snack or dessert.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup peanut butter
  • ½ cup butter softened
  • ½ cup sugar
  • ½ cup brown sugar packed
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup rolled oats
  • 1 cup chocolate chips

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, cream together the peanut butter, butter, sugar, and brown sugar until smooth.
  3. Beat in the egg and vanilla extract until well blended.
  4. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Mix in the oats and chocolate chips.
  5. Drop by rounded spoonfuls onto ungreased baking sheets.
  6. Bake for 10 to 12 minutes, or until edges are golden. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 150kcal | Carbohydrates: 18g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 100mg | Potassium: 120mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Cookies
Tried this recipe?Let us know how it was!