Peanut Butter Cup Monster Cookies
These cookies are a delightful mix of peanut butter, oats, and chocolate. Perfect for a sweet treat!
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Main Ingredients
- 1 cup peanut butter
- ½ cup butter, softened
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 3 cups quick oats
- 1 cup mini chocolate chips
- 1 cup mini peanut butter cups, chopped
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large mixing bowl, cream together peanut butter, butter, brown sugar, and granulated sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Combine the baking soda and oats; stir into the creamed mixture until well blended.
Mix in the chocolate chips and chopped peanut butter cups.
Drop by heaping spoonfuls onto the prepared baking sheets.
Bake for 10 to 12 minutes in the preheated oven, or until edges are golden. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Calories: 220kcal | Carbohydrates: 25g | Protein: 5g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 150mg | Fiber: 2g | Sugar: 15g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg
Chocolate, Cookies, Peanut Butter