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peaches-cream-bars-recipe

Peaches & Cream Bars Recipe

Delicious peaches and cream bars that are perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 8 bars
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup all-purpose flour
  • ½ cup sugar
  • ½ cup butter softened
  • 1 large egg
  • 1 cup peaches sliced
  • ½ cup cream cheese softened
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, and butter until crumbly.
  3. Press the mixture into a baking dish to form the crust.
  4. In another bowl, beat the cream cheese, egg, and vanilla extract until smooth.
  5. Spread the cream cheese mixture over the crust.
  6. Arrange the sliced peaches on top.
  7. Bake for 30 minutes or until the top is golden brown.
  8. Let it cool before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Bars, Cream, Peaches
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