Go Back
–+ servings
peach-prosciutto-salad-recipe

Peach Prosciutto Salad

Fresh and flavorful salad with peaches, prosciutto, and a light dressing.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 ripe peaches, sliced
  • 8 slices prosciutto
  • 4 cups arugula
  • ¼ cup crumbled goat cheese
  • 2 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • to taste salt and pepper

Instructions 

  1. 1. In a large salad bowl, combine arugula, sliced peaches, and crumbled goat cheese.
  2. 2. Tear prosciutto into bite-sized pieces and add to the bowl.
  3. 3. Drizzle olive oil and balsamic vinegar over the salad.
  4. 4. Season with salt and pepper to taste. Toss gently to combine.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 8g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 12g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Peach, Prosciutto, Salad
Tried this recipe?Let us know how it was!