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peach-bars-recipe

Peach Bars Recipe

Delicious peach bars with a buttery crust and sweet peach filling.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 250 kcal

Ingredients 

Crust

  • 1 cup butter softened
  • 2 cups flour
  • ½ cup sugar

Filling

  • 4 cups peaches peeled and sliced
  • 1 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine softened butter, flour, and sugar to make the crust. Press the mixture into a baking dish.
  3. Bake the crust for 15 minutes or until lightly golden. Remove from oven and set aside.
  4. In another bowl, mix peaches, sugar, cornstarch, and vanilla extract for the filling. Pour over the baked crust.
  5. Bake for another 25 minutes or until the filling is set. Let cool before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Peach Bars
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