Oreo Brownies Recipe
Delicious and fudgy brownies with a crunchy Oreo twist.
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Main Ingredients
- 1 cup Butter melted
- 2 cups Sugar
- 4 Eggs
- 1 cup All-purpose flour
- 1 cup Cocoa powder
- 1 teaspoon Salt
- 1 teaspoon Vanilla extract
- 1 cup Oreo cookies crushed
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine melted butter and sugar. Mix well.
Add eggs one at a time, beating well after each addition.
Stir in vanilla extract.
In a separate bowl, whisk together flour, cocoa powder, and salt.
Gradually add dry ingredients to the wet mixture, mixing until just combined.
Fold in crushed Oreo cookies.
Pour the batter into a greased baking pan.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Let cool before cutting into squares.
Calories: 450kcal | Carbohydrates: 60g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 100mg | Sodium: 200mg | Potassium: 150mg | Fiber: 3g | Sugar: 45g | Vitamin A: 500IU | Calcium: 50mg | Iron: 2mg