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Orange Sorbet Recipe
A refreshing and easy-to-make orange sorbet.
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Preparation Time:
15
minutes
mins
Freezing Time
4
minutes
mins
Total Time:
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
100
kcal
Ingredients
Main Ingredients
1
cup
Fresh orange juice
½
cup
Sugar
1
tablespoon
Lemon juice
1
cup
Water
Instructions
1. In a blender, combine orange juice, sugar, lemon juice, and water.
2. Blend until the sugar is completely dissolved.
3. Pour the mixture into a shallow dish and place it in the freezer.
4. Stir every 30 minutes until the sorbet is fully frozen, about 4 hours.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
25
g
|
Sugar:
24
g
|
Vitamin C:
50
mg
|
Calcium:
20
mg
Keywords
Orange, Sorbet
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