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orange-salmon-recipe

Orange Salmon Recipe

A delicious and simple orange-glazed salmon recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 fillets Salmon about 6 oz each
  • ½ cup Orange Juice
  • 2 tablespoon Soy Sauce
  • 2 tablespoon Honey
  • 1 clove Garlic minced
  • 1 teaspoon Ginger grated

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a mixing bowl, combine orange juice, soy sauce, honey, garlic, and ginger.
  3. Place salmon fillets on a baking sheet lined with parchment paper.
  4. Pour the orange mixture over the salmon fillets.
  5. Bake for 20 minutes or until salmon is cooked through.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 800mg | Fiber: 1g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 1mg

Keywords

Healthy, Orange, Salmon
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