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oatmeal-raisin-bars-recipe

Oatmeal Raisin Bars Recipe

Delicious and chewy oatmeal raisin bars perfect for a snack or dessert.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup Brown sugar
  • ½ cup Granulated sugar
  • 2 Eggs
  • 1 teaspoon Vanilla extract
  • 1 ½ cups All-purpose flour
  • 1 teaspoon Baking soda
  • 1 teaspoon Cinnamon
  • ½ teaspoon Salt
  • 3 cups Old-fashioned oats
  • 1 cup Raisins

Instructions 

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, cinnamon, and salt; stir into the creamed mixture until just blended.
  5. Mix in the oats and raisins.
  6. Press the dough evenly into the prepared pan.
  7. Bake for 25 minutes in the preheated oven, or until the edges are golden.
  8. Cool in the pan before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 4g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 150mg | Fiber: 3g | Sugar: 20g | Vitamin A: 200IU | Calcium: 50mg | Iron: 1.5mg

Keywords

Bars, Oatmeal, Raisin
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