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nutella-pop-tarts-recipe

Nutella Pop Tarts

Homemade Nutella Pop Tarts are a delicious treat that you can easily make at home. Perfect for breakfast or a sweet snack.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 package Refrigerated pie crusts 2 crusts
  • ½ cup Nutella
  • 1 Egg beaten
  • 1 tablespoon Sugar optional, for sprinkling

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the pie crusts on a lightly floured surface.
  3. Cut the crusts into rectangles, about 3x4 inches each.
  4. Place a spoonful of Nutella in the center of half of the rectangles.
  5. Brush the edges with beaten egg, then place another rectangle on top and press the edges with a fork to seal.
  6. Place the pop tarts on a baking sheet and brush the tops with more beaten egg. Sprinkle with sugar if desired.
  7. Bake for 15 minutes or until golden brown.
  8. Let cool slightly before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 35g | Protein: 4g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 220mg | Potassium: 150mg | Fiber: 2g | Sugar: 12g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Homemade, Nutella, Pop Tarts
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