Go Back
–+ servings
nutella-pie-recipe

Nutella Pie Recipe

A delicious and easy-to-make Nutella pie that will satisfy your sweet tooth.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 450 kcal

Ingredients 

Crust

  • 1 cup Graham cracker crumbs
  • ¼ cup Sugar
  • ½ cup Melted butter

Filling

  • 1 cup Nutella
  • 8 oz Cream cheese softened
  • 1 teaspoon Vanilla extract
  • 1 cup Whipped cream

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the graham cracker crumbs, sugar, and melted butter. Press the mixture into a pie dish to form the crust.
  3. Bake the crust for 10 minutes, then let it cool completely.
  4. In another bowl, mix the Nutella, cream cheese, and vanilla extract until smooth.
  5. Fold in the whipped cream until well combined.
  6. Pour the filling into the cooled crust and spread it evenly.
  7. Refrigerate the pie for at least 2 hours before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 6g | Fat: 28g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 220mg | Potassium: 300mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Calcium: 100mg | Iron: 2mg

Keywords

Nutella, Pie
Tried this recipe?Let us know how it was!