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no-bake-chocolate-coconut-snowballs-recipe

No-Bake Chocolate Coconut Snowballs Recipe

Delicious no-bake chocolate coconut snowballs that are perfect for a quick treat.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Rolled oats
  • 1 cup Shredded coconut
  • ½ cup Cocoa powder
  • ½ cup Maple syrup
  • ¼ cup Coconut oil, melted
  • 1 teaspoon Vanilla extract
  • ¼ teaspoon Salt

Instructions 

  1. In a mixing bowl, combine the rolled oats, shredded coconut, and cocoa powder.
  2. Add the maple syrup, melted coconut oil, vanilla extract, and salt. Mix until well combined.
  3. Using a spoon, scoop out small portions of the mixture and roll them into balls.
  4. Place the balls on a baking sheet and refrigerate for at least 30 minutes before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 5g | Sodium: 30mg | Potassium: 100mg | Fiber: 3g | Sugar: 8g | Calcium: 20mg | Iron: 1mg

Keywords

Chocolate, Coconut, No Bake, Snowballs
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