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molasses-cookies-recipe

Molasses Cookies Recipe

Delicious and chewy molasses cookies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • ½ teaspoon ground ginger
  • ½ teaspoon salt
  • ¾ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • ¼ cup molasses

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, whisk together flour, baking soda, cinnamon, cloves, ginger, and salt.
  3. In another bowl, beat butter and sugar until light and fluffy. Add egg and molasses, and mix well.
  4. Gradually add dry ingredients to wet ingredients, mixing until combined.
  5. Roll dough into 1-inch balls and place on baking sheet.
  6. Bake for 8-10 minutes, until edges are set. Cool on wire racks.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 70mg | Potassium: 50mg | Sugar: 10g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Molasses Cookies
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