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mocha-cheesecake-bars-recipe

Mocha Cheesecake Bars Recipe

Delicious mocha cheesecake bars with a chocolate cookie crust.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 350 kcal

Ingredients 

Crust

  • 1.5 cups chocolate cookie crumbs
  • 0.25 cup melted butter

Filling

  • 24 oz cream cheese, softened 3 packages (8 oz each)
  • 1 cup sugar
  • 3 large eggs
  • 0.25 cup brewed espresso or strong coffee, cooled
  • 0.25 cup sour cream
  • 0.25 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 0.5 cup mini chocolate chips

Instructions 

  1. Preheat oven to 325°F (163°C). Line a 9x13-inch baking pan with parchment paper.
  2. Mix cookie crumbs and melted butter. Press into the bottom of the prepared pan.
  3. Beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each.
  4. Stir in espresso, sour cream, cocoa powder, and vanilla extract until combined.
  5. Fold in mini chocolate chips. Pour over crust.
  6. Bake for 40 minutes or until center is set. Cool completely before cutting into bars.

Nutritional Value

Calories: 350kcal | Carbohydrates: 28g | Protein: 6g | Fat: 24g | Saturated Fat: 14g | Cholesterol: 90mg | Sodium: 250mg | Potassium: 150mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Calcium: 60mg | Iron: 1.5mg

Keywords

Bars, Cheesecake, Mocha
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