Mint Chocolate Parfait
A delightful dessert combining the refreshing taste of mint with rich chocolate.
Print Recipe
Pin This
Main Ingredients
- 1 cup Heavy cream
- 2 tablespoon Sugar
- 1 teaspoon Mint extract
- 1 cup Chocolate chips melted
- 1 cup Crushed cookies
1. In a mixing bowl, whisk the heavy cream and sugar until soft peaks form.
2. Gently fold in the mint extract.
3. In serving glasses, layer the whipped cream, melted chocolate, and crushed cookies.
4. Repeat the layers until the glasses are full.
5. Chill in the refrigerator for at least 30 minutes before serving.
Calories: 350kcal | Carbohydrates: 30g | Protein: 4g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Calcium: 100mg | Iron: 2mg