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mexican-white-sauce-recipe

Mexican White Sauce

This creamy Mexican white sauce is perfect for dipping or drizzling over your favorite dishes.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer, Sauce
Cuisine: Mexican
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Mayonnaise
  • ½ cup Sour cream
  • 1 tablespoon Lime juice freshly squeezed
  • 1 teaspoon Garlic powder
  • ½ teaspoon Cumin
  • ¼ teaspoon Salt or to taste
  • ¼ teaspoon Black pepper freshly ground

Instructions 

  1. In a mixing bowl, combine the mayonnaise and sour cream.
  2. Add the lime juice, garlic powder, cumin, salt, and black pepper. Whisk until smooth.
  3. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg

Keywords

Dip, Sauce
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