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maritime-donair-sauce-recipe

Maritime Donair Sauce Recipe

This is a classic Maritime Donair Sauce recipe, perfect for drizzling over your favorite donairs or using as a dip.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Sauce
Cuisine: Maritime
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 can Sweetened Condensed Milk
  • ¼ cup White Vinegar
  • 1 teaspoon Garlic Powder

Instructions 

  1. In a mixing bowl, combine sweetened condensed milk, white vinegar, and garlic powder.
  2. Whisk together until smooth and well combined.
  3. Let the sauce sit for at least 1 hour in the refrigerator before serving to allow the flavors to meld.

Nutritional Value

Calories: 150kcal | Carbohydrates: 27g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 60mg | Potassium: 100mg | Sugar: 25g | Calcium: 100mg

Keywords

Donair, Sauce
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