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mango-coconut-popsicles-recipe

Mango Coconut Popsicles

Refreshing and creamy mango coconut popsicles, perfect for a hot day.
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Preparation Time: 10 minutes
Freezing Time 4 hours
Total Time: 10 minutes
Course: Dessert
Cuisine: Tropical
Servings: 6 popsicles
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups mango chunks fresh or frozen
  • 1 cup coconut milk full-fat
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon lime juice freshly squeezed

Instructions 

  1. Blend all ingredients until smooth.
  2. Pour the mixture into popsicle molds.
  3. Insert sticks and freeze for at least 4 hours.

Nutritional Value

Calories: 120kcal | Carbohydrates: 20g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 10mg | Potassium: 150mg | Fiber: 2g | Sugar: 17g | Vitamin A: 900IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 1mg

Keywords

Coconut, Mango, Popsicles
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