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lobster-dipping-sauce-recipe

Lobster Dipping Sauce Recipe

A delicious dipping sauce perfect for lobster.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Seafood
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • 2 tablespoon Lemon Juice freshly squeezed
  • 1 teaspoon Dijon Mustard
  • 1 clove Garlic minced
  • 1 tablespoon Fresh Dill chopped
  • to taste Salt and Pepper

Instructions 

  1. In a mixing bowl, combine mayonnaise, lemon juice, Dijon mustard, and minced garlic.
  2. Whisk until smooth.
  3. Stir in chopped dill and season with salt and pepper to taste.
  4. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Dipping Sauce, Lobster
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