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lemon-oregano-dressing-recipe

Lemon Oregano Dressing Recipe

A zesty and flavorful dressing perfect for salads or marinades.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Mediterranean
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup fresh lemon juice
  • ½ cup olive oil
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. In a bowl, whisk together lemon juice, oregano, salt, and pepper.
  2. Slowly drizzle in olive oil while whisking continuously until well combined.
  3. Taste and adjust seasoning if needed. Serve immediately or store in the fridge for up to a week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Fat: 12g | Saturated Fat: 1.5g | Sodium: 240mg | Potassium: 20mg | Sugar: 1g | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Dressing, Lemon, Oregano
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