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Lemon Cookie Bars Recipe
Delicious lemon cookie bars with a tangy lemon flavor and a sweet cookie base.
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Preparation Time:
15
minutes
mins
Cook Time:
25
minutes
mins
Total Time:
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
bars
Calories:
250
kcal
Ingredients
Cookie Base
1
cup
Butter
softened
1
cup
Sugar
2
cups
All-purpose flour
Lemon Filling
4
large
Eggs
1 ½
cups
Sugar
¼
cup
All-purpose flour
2
tablespoons
Lemon zest
½
cup
Lemon juice
freshly squeezed
Instructions
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
In a mixing bowl, cream together the butter and sugar until light and fluffy. Gradually add in the flour until combined.
Press the dough into the prepared baking pan. Bake for 15-20 minutes, or until lightly golden.
While the base is baking, whisk together the eggs, sugar, flour, lemon zest, and lemon juice until smooth.
Pour the lemon mixture over the baked crust. Return to the oven and bake for an additional 20-25 minutes, or until the filling is set.
Let the bars cool completely before cutting into squares. Dust with powdered sugar if desired.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
35
g
|
Protein:
3
g
|
Fat:
11
g
|
Saturated Fat:
7
g
|
Cholesterol:
70
mg
|
Sodium:
80
mg
|
Potassium:
40
mg
|
Fiber:
1
g
|
Sugar:
22
g
|
Vitamin A:
300
IU
|
Vitamin C:
8
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Cookie Bars, Lemon
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