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Keto Bread in a Mug
A quick and easy keto bread recipe you can make in a mug.
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Preparation Time:
2
minutes
mins
Cook Time:
2
minutes
mins
Total Time:
4
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Servings:
1
serving
Calories:
250
kcal
Ingredients
Main Ingredients
3
tablespoon
Almond flour
1
tablespoon
Coconut flour
1
tablespoon
Butter
melted
1
Egg
large
0.5
teaspoon
Baking powder
1
pinch
Salt
Instructions
1. In a microwave-safe mug, mix almond flour, coconut flour, and baking powder.
2. Add melted butter, egg, and a pinch of salt. Mix well with a fork until smooth.
3. Microwave on high for 90 seconds to 2 minutes, until the bread has risen and is firm to the touch.
4. Let it cool slightly before removing from the mug. Slice and enjoy!
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
5
g
|
Protein:
10
g
|
Fat:
20
g
|
Saturated Fat:
10
g
|
Cholesterol:
100
mg
|
Sodium:
200
mg
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
500
IU
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Keto, Low Carb, Quick
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